EurekAlert  December 11, 2020 Food system innovations will be instrumental to achieving multiple Sustainable Development Goals (SDGs). According to an international team of researchers (Australis, Kenya, Germany, Denmark, UK, USA – Johns Hopkins, Stanford University, Cornell University, Colombia, Switzerland, France, Austria, the Netherlands, University of Minnesota) major innovation breakthroughs can trigger profound and disruptive changes, leading to simultaneous and interlinked reconfigurations of multiple parts of the global food system. The emergence of new technologies or social solutions, therefore, have very different impact profiles, with favorable consequences for some SDGs and unintended adverse side-effects for others. Stand-alone innovations seldom achieve positive […]